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There’s nothing quite like a warm, creamy soup to soothe the soul after a long day. Whether you’re chasing away the chill of winter or craving a comforting meal, crockpot creamy potato and hamburger soup is your perfect go-to.
This recipe is not only incredibly delicious but also ideal for busy families, working professionals, or anyone looking for an easy yet hearty meal. With the rich flavors of tender minced beef and soft, creamy potatoes, this crockpot creamy potato and hamburger soup will quickly become a family favorite.
In this post, you’ll find everything you need to know to make this dish, including ingredients, step-by-step instructions, cooking times, tips, and even nutritional information. Keep reading to unlock your next comfort food obsession with crockpot creamy potato and hamburger soup.
Introduction
Author Notes
Before we jump in, here’s the best part about this recipe: It’s fun and foolproof. Pop the ingredients into your slow cooker in the morning, and by dinnertime, your home will be filled with the irresistible aroma of savory, creamy goodness. Plus, it’s versatile! You can tweak ingredients to suit picky eaters or experiment with flavors to make it your own.
Whether you’re a meal prep pro or a beginner learning to cook, crockpot creamy potato and hamburger soup in a slow cooker saves you time and effort—without compromising on taste.
Key Takeaways
- Perfect for busy families and beginner cooks.
- Made in a slow cooker for effortless cooking.
- Creamy, comforting, and bursting with flavor.
- Easily customizable with substitutions and add-ons.
Crockpot Creamy Potato and Hamburger Soup Recipe Details
Ingredients with Amounts
Here’s everything you’ll need for this crockpot creamy potato and hamburger soup recipe:
- 500g ground beef (hamburger)
- 4 large potatoes, peeled and diced
- 1 medium onion, finely chopped
- 3 cups chicken or beef broth
- 1.5 cups milk (full cream for richness)
- 1 cup shredded cheddar cheese
- 2 cups diced carrots
- 2 celery stalks, diced
- 2 garlic cloves, minced
- 0.25 cup all-purpose flour (for thickening)
- 0.5 tsp smoked paprika
- Salt and pepper to taste
- Optional toppings: Chopped parsley, extra cheese, or crispy bacon bits
Preparation Steps
Follow these easy steps to make your crockpot creamy potato and hamburger soup recipe:
Step 1: Prep Ingredients
Start by prepping all the ingredients. Chop the onions, dice the potatoes and vegetables, and mince the garlic.
Step 2: Brown the Ground Beef
Warm a skillet over medium heat and cook the ground beef, stirring occasionally, until it turns a rich brown color. Drain any excess fat and set it aside.
Step 3: Layer the Slow Cooker
Place the diced potatoes, carrots, celery, and onion in the bottom of your crockpot. Then, add the cooked ground beef on top.
Step 4: Add Broth and Seasoning
Pour the chicken or beef broth over the top. Sprinkle in smoked paprika, garlic, salt, and pepper.
Step 5: Cook Low and Slow
Adjust your slow cooker settings to LOW and let the ingredients cook for 6 to 8 hours, or choose the HIGH setting for a faster option of 3 to 4 hours. Check occasionally to ensure the potatoes are tender.
Step 6: Make it Creamy
About 30 minutes before serving, whisk together milk and flour until smooth. Stir this mixture into the soup along with the shredded cheddar cheese. Allow to cook for the final 30 minutes on LOW to thicken and enhance creaminess.
Step 7: Serve and Enjoy
Spoon the creamy potato and hamburger soup into bowls, top with optional garnishes like crispy bacon or parsley, and enjoy!
Preparation & Cooking Times, Servings, and Yield
| Prep Time: 20 mins | Cook Time: (Low): 6-8 hours (High): 3-4 hours | Total Time: (Low): 6-8 hours (High): 3-4 hours |
| Servings: 6 hearty bowls | Yield: 8 cups of soup |
Cooking Tips
Cook’s Note
For an extra layer of flavor, replace half of the potatoes with sweet potatoes or add a touch of cayenne for spice lovers. Browning the ground beef before adding it to the slow cooker enhances its savory flavor, making your crockpot creamy potato and hamburger soup even more delicious.
Variations/Substitutions
- Vegetarian Option: Substitute ground beef with plant-based ground meat and use veggie broth.
- Keto-Friendly: Replace the potatoes with cauliflower florets.
- Cheese Lovers’ Twist: Add a mix of mozzarella and Monterey Jack for a cheesier flavor.
Equipment Needed
- Large Skillet (for browning beef)
- Crockpot/Slow Cooker (minimum 4-liter capacity)
- Whisk (for combining milk and flour)
- Ladle (for serving)
Nutrition & Serving
Nutrition Facts (Per Serving)
| 320 | 17g | 22g | 18g |
| Calories | Fat | Carbs | Protein |
| 4g | 750mg | ||
| Fiber | Sodium |
Serving Suggestions
Pair your hamburger potato soup with warm, crusty bread, a fresh garden salad, or even garlic butter rolls to elevate your meal. A dollop of sour cream on top adds even more creaminess and flavor to your crockpot creamy potato and hamburger soup.
Final Thoughts
Personal Touch
This crockpot creamy potato and hamburger soup recipe has become a staple in so many homes for a reason—it’s easy to make, incredibly versatile, and loved by all ages. Packed with hearty ingredients like ground beef, vegetables, and a flavorful broth, it’s the perfect comfort food. Whether you’re preparing a cozy family dinner or making a big batch to meal prep for the week, this slow cooker hamburger soup has you covered. Just toss the ingredients into your slow cooker, let the flavors meld together throughout the day, and come home to a warm, satisfying meal that everyone will enjoy. It’s the answer to the age-old question, “What’s for dinner?”
Conclusion
Making this crockpot creamy potato and hamburger soup is as much about the experience as it is about the food. This hearty dish combines tender potatoes, seasoned ground beef, and a creamy, savory broth that’s packed with flavor. Its rich and comforting taste makes it the ultimate go-to meal, perfect for cozy evenings, feeding a hungry family, or preparing ahead for the week.
The best part? It’s incredibly easy to make. With just a little chopping and prep work, your crockpot does all the heavy lifting, slowly simmering the ingredients to perfection. This recipe lets you enjoy the satisfaction of a home-cooked meal without the stress or time commitment. Whether you’re a busy parent or just looking for a simple yet satisfying recipe, this crockpot creamy potato and hamburger soup is sure to hit the spot and leave everyone asking for seconds.
FAQ
Can I make this recipe on the stovetop?
Absolutely! Follow all steps in a large pot, bring to a boil, then let simmer for 30 minutes before adding milk and flour mixture and cooking for an additional 10 minutes.
Is it safe to leave a slow cooker unattended for hours?
Yes, most modern slow cookers have safety features that prevent overheating or fires. However, always follow the manufacturer’s instructions and never leave your slow cooker running when you’re not at home.
Can I freeze the leftovers of this soup?
Absolutely! Let the soup cool down entirely before transferring it into an airtight container, then place it in the freezer where it can be stored for up to three months. When ready to enjoy, defrost the crockpot creamy potato and hamburger soup and reheat it gently using either the stovetop or a microwave.
Is it possible to replace the ground beef with ground turkey in this recipe?
Yes! Ground turkey works just as well and adds a slightly lighter flavor.
What can I do if my soup isn’t creamy enough?
If you’d like it thicker, use a little more flour in the milk mixture or blend some of the cooked potatoes before stirring them back in.
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